HALF BAKED HARVEST QUICK & COZY

Over 120 comforting, flavorful, and quick recipes from #1 New York Times bestselling author Tieghan Gerard , best known for Half Baked Harvest Every Day .

Colorful. Practical. Comforting.

Bestselling author Tieghan Gerard is busier than ever—always creating new recipes, photographing her food, and collaborating with loved ones. In this fourth cookbook , she shares more than 120 dishes that reflect her current way of cooking: with simple, easy-to-find ingredients, quick to prepare, but always rich in flavor.

Having cooked for his extended family from a young age, Tieghan deeply loves the feeling of gathering around a good meal—and now he wants to share that warmth with you. This new collection stays true to his signature comfort food, while emphasizing speed. Most recipes can be prepared in a single pot or pan, often in under 45 minutes, with maximum flavor and minimal ingredients.

Start the day with bacon pancakes and bourbon maple syrup , enjoy a roasted shallot and cheese bun , and make garlic steak with "Bang Bang" sauce a new family favorite. Rediscover classics with a twist, like the crispy-edged sheet pan mac & cheese , and finish off with a dark chocolate pistachio cake with cream cheese frosting .

With basic ingredients and Tieghan's skill for creating sauces and dressings you'll want to make twice over, this book will make you feel like a good meal can be as comforting as a hug. If you've ever needed a hearty, flavorful dish in a pinch , Half Baked Harvest Quick & Cozy is for you.